Thursday, September 25, 2008

Night Grill

Jenn and I have been grilling our hot dogs all Summer. It's a new thing with us. We used to boil our hot dogs before eating them. After a barbecue this Summer, it seems as if we've switched to grilling these. The taste and texture of a slightly blackened hot dog cannot be beat. It's now a matter of course.

Tonight was hot dog night. As I went outside to grill, I realized it would be a slightly different experience, since it was night. As Summer marched on, I grilled in fading light. Thanks to Fall, or the Equinox, or some combination, it was dark by the time I got to the grill tonight. "Use a flashlight," Jenn said.

Getting the grill turned on was tricky, but the front door light helped. However, once I got the hot dogs started, I found that I liked the light turned off. The glow of the fire seemed magical. The heat and the smell of the food whisked away the slight chill. I turned the hot dogs, but I couldn't see them, so I couldn't tell whether they were getting blackened the way I like them. I found I didn't care. I sat there in the night, me and the grill. This must be what a campfire meal must be like. I haven't been camping since I was in school.

I eventually turned on the flashlight. I shut everything down, and went back inside with my food. The hot dogs were blackened perfectly.

1 comment:

  1. Use a headlamp for hands free light while grilling at night. Poet and didn't even know it.

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